Tag: interview

• Talking Food with… Premee Mohamed

  In my Talking Food series I’ll be featuring short interviews with authors, chefs, cooks, historians and food writers about their experiences of food, from memories to favourite recipes. This week, I’d like to introduce Premee Mohamed, author of the The Apple-Tree Throne and the much-acclaimed Beneath the Rising, whose work romps across genres, from alt-history…

  lauramadeleine

  October 30, 2020

  Interviews, Writing

  alt-history, author, gothic fiction, horror, interview, premee mohamed, talking food, Victorian

• Talking Food With… Rachel Burton

  In my Talking Food series I’ll be featuring short interviews with authors, chefs, cooks, historians and food writers about their experiences of food, from memories to favourite recipes. Today I’d like to introduce novelist Rachel Burton, whose new novel The Tearoom on the Bay is due out from Head of Zeus today. LM: Happy publication…

  lauramadeleine

  October 1, 2020

  Interviews, Writing

  book release, food and fiction, foodie novels, interview, novelist, rachel burton, the tearoom on the bay

• At the Sauce Podcast

  I was delighted to be a guest on episode 35 of At the Sauce; a brilliant food and drink themed podcast based here in Bristol. It was a joy to talk to Alex and Karis, especially knowing they’d recently interviewed one of my favourite food writers, Bee Wilson. Check out the episode below. You can…

  lauramadeleine

  January 6, 2020

  Interviews, Writing

  at the sauce, food, interview, memories, podcast, Writing

• Talking Food With… Katy Moran

  In my Talking Food series I’ll be featuring short interviews with authors, chefs, cooks, historians and food writers about their experiences of food, from memories to favourite recipes. Today, I’d like to introduce as my guest author Katy Moran. Katy is a former book editor who now lives in Shropshire with her husband and three…

  lauramadeleine

  November 15, 2019

  Interviews, Writing

  author, Cornwall, food in fiction, georgette heyer, interview, katy moran, Regency, Research, talking food, the wolves of willoughby chase, wicked by design

• Talking Food With… Lucy Hounsom

  In my Talking Food series I’ll be featuring short interviews with authors, chefs, cooks, historians and food writers about their experiences of food, from memories to favourite recipes. Today, I’d like to introduce as my guest author Lucy Hounsom. Lucy is the author of The Worldmaker Trilogy. Her first book, STARBORN, was shortlisted in the…

  lauramadeleine

  October 23, 2019

  Interviews, Writing

  author, fantasy, food, food in fiction, food writing, interview, Lucy Hounsom, Q&A, Sistersong, Starborn, talking food