So today marks publication day for the US edition of The Confectioner’s Tale! I’m thrilled that this little book – which I feel like I started so many years ago – will now be available across the pond; not only in paperback, but in gorgeous, petite-sized hardback as well!
I’m beyond delighted to be published by St Martin’s Press; the team there have been fantastic and supportive, and I can’t wait to work with them on future books.
To celebrate the launch, I’m running a giveaway of TWO signed (and personalized, if you like) hardback copies of The Confectioner’s Tale. If you’d like to enter, just leave me a comment below before 1st October 2016 at 23:59 (GMT), and I’ll pick the winners at random.
In case you missed it the first time (and because, of course, a celebration means cake) here’s a link to the St Germain Cake I created to mark the book’s original release.
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